Lycopene Market

Lycopene has been used as a food additive for more than 50 years. It is also found in tomatoes, which are considered by many to be healthy foods.

Lycopene, a carotenoid pigment found in many fruits and vegetables, is an essential source of antioxidants in the diet. As lycopene has been shown to possess anti-inflammatory properties and promote healthy skin and hair, the demand for lycopene supplements is increasing. Lycopene is also used in cosmetics and drugs.

This indicates that lycopene can protect cells from oxygen-free radical damage. Tomatoes, red grapes, and watermelon are the most common sources of lycopene. Tomatoes are the most popular source of lycopene due to the high concentrations of the nutrient they contain. In addition, tomatoes are an excellent source of vitamin C and vitamin A. Lycopene is also present in other fruits and vegetables, but in lower concentrations.

In 2031, Asia-Pacific is anticipated to hold the largest share of the global lycopene market. The market is growing quickly because more and more people are learning about its health benefits.

The key players in the lycopene market are Asahi Kasei Corporation, FMC Corporation, Monsanto Company, Syngenta AG, and Yara International Ltd.