Organic Chicken Market

Organic chicken is produced without the use of antibiotics, synthetic pesticides, or growth hormones. Chickens raised organically are typically fed a diet of organic grains and vegetables. Organic chicken can be found in most supermarkets and butcher shops. The demand for certified organic chicken is fueling the growth of this market. 

Consumers are increasingly opting for organic poultry products as they perceive them as being healthier and more nutritious. Moreover, stringent government regulations pertaining to food safety and hygiene are also contributing to the growth of this market. The increasing popularity of health-conscious eating trends is also benefiting the organic chicken market.

The key reasons for the growing demand for organic chicken include concerns over the inappropriate use of antibiotics and hormones in conventional poultry production, which has led to an increased incidence of antibiotic-resistant strains of bacteria, and environmental concerns over water usage and air pollution caused by conventional poultry farming.

The organic chicken market is expanding rapidly due to the growing awareness of the environmental benefits of using organic chicken. The market is expected to grow at a CAGR of over**% between 2019 and 2031. The increasing demand for organic chicken products is likely to drive market growth.

Major players in the organic chicken market are Tyson Foods Inc., Pilgrim’s Pride, Perdue Farms Inc., Sanderson Farms Inc., Fosters Farms LLC, Plainville Farms LLC, Inglewood Group, and Bell & Evans.