Reports Coverage
Meat Testing Market Key Insights
Meat Testing Market Analysis by Regions
Meat Testing Market Analysis by Segments
Meat Testing Market Size (current and future)
Meat Testing Market Competitive Benchmarking
a year ago
Report Scope
This latest report researches the industry structure, revenue and gross margin. Major players’ headquarters, market shares, industry ranking and profiles are presented. The primary and secondary research is done in order to access up-to-date government regulations, market information and industry data. Data were collected from the Meat Testing companies, distributors, end use...
2 years ago
Global Meat Testing market is valued approximately at USD 7.87 billion in 2018 and is anticipated to grow with a growth rate of more than 7.50% over the forecast period 2019-2026. Meat testing is a process that helps in identifying the contamination on the surface of the tool and the meat through the help of testing. The tests are performed to improve the quality of product and safety of meat....
Meat testing refers to the analysis of meat product samples to determine their quality and safety. This may include tests for bacteria, hormones, and other contaminants, in addition to tests to determine the type and cut of meat.
The meat testing market is anticipated to expand due to rising concerns about food safety and rising global demand for meat products. SGS Group, Eurofins Intertek, ALS Limited, TUV SUD, Bureau Veritas Microbar Laboratories, Inc., and Genetic ID Romer Labs LGC Limited are significant players in the meat testing market.
Increasing regulations and food safety standards, rising demand for meat products, and advances in testing technology are some of the factors driving the meat testing market. Lack of standardization of test methods and insufficient funding for the testing process are market restraints that result in high costs for small-scale players.
In the Asia-Pacific region, China, Japan, and South Korea are the biggest markets for testing meat because they have well-developed meat industries, large populations, and rising demand for meat.
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