Reports Coverage
Mannan-oligosaccharide (MOS) Market Key Insights
Mannan-oligosaccharide (MOS) Market Analysis by Regions
Mannan-oligosaccharide (MOS) Market Analysis by Segments
Mannan-oligosaccharide (MOS) Market Size (current and future)
Mannan-oligosaccharide (MOS) Market Competitive Benchmarking
a year ago
This report aims to provide a comprehensive presentation of the global market for Mannan-oligosaccharide (MOS), with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Mannan-oligosaccharide (MOS).
Mannan-Oligosaccharide (MOS) is a commonly used dietary supplement in animal nutrition, especially in the poultry and livestock industries. MOS is a prebiotic produced from yeast cell walls. It is well-known for its ability to promote gut health, enhance the overall performance and immune function of animals, and increase agricultural output. This dietary supplement is predominantly produced and sold to animal feed manufacturers and farmers on the MOS market.
Tendencies in the MOS Industry:
A growing awareness of the significance of animal health and nutrition drove the demand for functional feed additives such as MOS. Increasingly, producers sought natural methods to improve animal performance and welfare.
In animal nutrition, there was a shift towards the use of crude and organic feed additives. As a natural product derived from yeast cell walls, MOS fits well with this trend.
Research and Innovation: Efforts to improve the efficacy of MOS and its applications in a variety of livestock and poultry species were ongoing. Commonplace were formulation and delivery method innovations.
Influencers of the MOS Market:
The increasing global population fueled demand for meat and dairy products, resulting in the expansion of the livestock and poultry industries. In turn, this increased the order for feed additives such as MOS to improve animal performance.
Favorable regulations and recommendations promoting the use of natural and safe feed additives supported the adoption of MOS in animal nutrition.
MOS was recognized for its role in promoting animal gut health and boosting their immune systems. This made it an essential component in disease prevention and decreased the demand for antibiotics in animal agriculture.
Dangers of the MOS Market:
MOS faced competition from alternative feed additives and ingredients, such as probiotics, prebiotics, and phytogenics. The availability and efficacy of these substitutes posed a threat to MOS's market share.
Price Volatility: Variations in the cost of raw materials (yeast) and production processes could lead to price volatility, which could have a harmful impact on the profitability of MOS manufacturers.
Alltech, Lesaffre Group, Lallemand Animal Nutrition, Impextraco NV, Nutreco N.V. (a subsidiary of SHV Holdings), Novus International, Kemin Industries, Angel Yeast Co., Ltd., BioResource International, Inc., and others are well-known players in the MOS market.
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